AUSPICI
The quality of Maremma perfected over time
The Auspici wines are produced only with the finest selection of grapes, harvested by hand, and aged both in wooden barrels and in bottle.
Wines with great potential, expressed in time through their structure; a result of the magnificent combination of climate, terroirs, vine and work, from pruning to harvest, and finally the aging of the wine.
Under the auspices of Mother Nature we receive her best fruits!
Under the auspices of Mother Nature we receive her best fruits!
Scroll
Auspici range
chardonnay
Description
Chardonnay, an international variety, is highly appreciated for the delicate and fresh wines it gives. The minerality of Maremma’s soils provides the ideal conditions for Chardonnay to enhance its own qualities.
Wine details
Grape varieties
100% Chardonnay
Soil
Silty -clay, deep, rich in gravel and limestone
Alcohol content
13,5%
Serving temperature
10-12°C
Sensory analysis
Bright straw-yellow in color. Floral scents with notes of acacia and orange blossoms accompanied by tropical fruit, peaches and vanilla. An elegant, full and savory palate, with a well-balanced acidity and a persistent finish
Food pairings
Spaghetti with sea food, “cacciucco alla livornese” (seafood soup), raw fish, oysters; vegetable risotto, fresh hard and soft cheeses.
100% Chardonnay
Soil
Silty -clay, deep, rich in gravel and limestone
Alcohol content
13,5%
Serving temperature
10-12°C
Sensory analysis
Bright straw-yellow in color. Floral scents with notes of acacia and orange blossoms accompanied by tropical fruit, peaches and vanilla. An elegant, full and savory palate, with a well-balanced acidity and a persistent finish
Food pairings
Spaghetti with sea food, “cacciucco alla livornese” (seafood soup), raw fish, oysters; vegetable risotto, fresh hard and soft cheeses.
Scroll
Auspici range
ciliegiolo
Description
More than 2000 years ago the Etruscans began cultivating Ciliegiolo, still appreciated for its aromatic intensity and the roundness of its wines
Wine details
Grape varieties
100% Ciliegiolo
Soil
Sandy clay of quaternary dunes, rich in phosphorus, iron and potassium
Alcohol content
14%
Serving Temperature
18-20°C
Sensory analysis
Marasca cherry, sour cherry, black cherry… You can find every shade of cherry in the bouquet of this perfectly balanced and harmonic red wine. A modern expression of an ancient tradition
Food pairings
Pappardelle with hare sauce, Maremma ravioli with “Cinta Senese” meat sauce, stewed game
Scroll
