The quality of Maremma perfected over time
Under the auspices of Mother Nature we receive her best fruits!
Silty -clay, deep, rich in gravel and limestone
Bright straw-yellow in color. Floral scents with notes of acacia and orange blossoms accompanied by tropical fruit, peaches and vanilla. An elegant, full and savory palate, with a well-balanced acidity and a persistent finish
Spaghetti with sea food, “cacciucco alla livornese” (seafood soup), raw fish, oysters; vegetable risotto, fresh hard and soft cheeses.
Sandy clay of quaternary dunes, rich in phosphorus, iron and potassium
Marasca cherry, sour cherry, black cherry… You can find every shade of cherry in the bouquet of this perfectly balanced and harmonic red wine. A modern expression of an ancient tradition
Pappardelle with hare sauce, Maremma ravioli with “Cinta Senese” meat sauce, stewed game